1 5

CHIRAN TEA

Ceremonial Grade Matcha Green Tea

Ceremonial Grade Matcha Green Tea

Rs. 1,759.99
Rs. 2,000.00 Rs. 1,759.99
Sale Sold out
Tax included. Shipping calculated at checkout.

Experience the pinnacle of Japanese green tea with Chiran's Ceremonial Grade Matcha. These vibrant emerald green leaves,  shade-grown and stone-ground, unlock the full potential of matcha. Immerse yourself in the unparalleled richness, a symphony of sweetness & a refreshing frothy texture. It offers a vibrant green color and unparalleled richness, perfect for traditional matcha rituals.

Benefits:

The highest grade matcha with the most concentrated levels of antioxidants and L-theanine for a sustained energy boost and a profound sense of focus. Promoting relaxation and mental well-being.

How to Craft a Ceremonial Matcha Experience:

You need Chasen (bamboo whisk), sifter/filter, matcha bowl, hot water, not boiling (around 80°C).
Sift 2-3 teaspoons of Ceremonial Grade Matcha into your bowl.
Add about 30 ml of hot water and whisk vigorously in a zig-zag motion until a thick, frothy consistency is achieved.
Pour into your desired cup, with Ice for cold brew or directly for a hot brew.
Savor the vibrant green tea, a ceremonial experience for the mind, body, and soul.

Bonus Tip: Ceremonial Grade Matcha is also perfect for culinary creations. Explore its vibrant color and intense flavor to elevate your desserts and baked goods.

Store in an airtight container in a cool, dry place to preserve freshness.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
View full details

Expertly Crafted

The creation of gougumi is carried out by craftsmen known as "Chashi" (Tea masters). The flavour of tea leaves changes minutely depending on the season, or even day, they are harvested on. In order to make sure that the flavour is uniform throughout the year, the attributes of each tea leaf is examined using eyes, nose, mouth, and even touch, with breed selection and blend adjusted accordingly. A tea that fully utilizes the strengths of each leaf is the result. Learn more about our tea and how it's harvested.

Learn More

Frequently Asked Questions

Where are your teas sourced from?

At Chiran Tea, our teas are exclusively sourced from Kagoshima, Japan. Nestled in the volcanic-rich soils, our tea gardens in Kagoshima produce the finest leaves, ensuring a truly authentic Japanese tea experience.

How much caffeine does green tea have?

Different types of green tea have different levels of caffeine, but all are lower than that of coffee. If you prefer no caffeine we recommend hojicha and genmaicha, less caffeine - sencha, as much as coffee - Matcha, gyokuro

What are the health benefits of Japanese Green Tea?

Japanese Green Tea is renowned for its numerous health benefits. Packed with antioxidants, it supports metabolism, aids digestion, and boosts immunity. Its natural properties promote relaxation and soothing refreshment, making it a wholesome addition to your daily routine.

How should I store my Tea?

To preserve the freshness and flavors of your Chiran Tea, store it in an airtight container away from direct sunlight, moisture, and strong odors. Optimal storage ensures that each cup maintains the exceptional taste and aroma you expect from our premium quality teas.

What is the shelf life of products?

Our commitment to high quality ensures that Chiran Tea maintains its freshness over time. The shelf life varies by product but typically ranges from 12 to 24 months. Check individual packaging for specific details, and enjoy our premium japanese teas at their best within the recommended period.

Is green tea and matcha the same?

Although the base plant is the same, the process of growing and making green tea and matcha are different. check our blog post about the differences

Why is my green tea bitter?

There are a few reasons for bitter tea. Try using a less leaves to brew or reduce the temperature of boiling water to 80C. We recommend cold/ice brewing your tea to cut out the bitterness.

Green tea is a delicate beverage, with the taste changing depending on how it is brewed. While there are ways of brewing to ensure the "most delicious" flavour, it is essentially a drink that comes down to individual tastes. Finding one's own preferred way of brewing it could be said to be one part of the enjoyment. As with all things, it starts from the basics. Using sencha, which most people can drink almost any time, the "Tea Professionals" Hamada's Chashi (Tea masters) will initiate you into how to brew different types of tea.